The Tooth Fairy suggests you exercise caution during cherry season. She advises you to slow down when approaching a bowl of fresh juicy pit-filled cherries. Please enjoy this classic eggy French Clafouti dessert responsibly and make sure everyone knows you left the pits in the cherries or the TF will be left to pick up the pieces. Continue reading
Life isn’t all peaches and cream, but sometimes it can be.
It’s the truly perfect peachy micro-moments of unquantifiable bliss that make life worth living. Don’t get caught up in trying to beat the monotony of life with canned peach-attempts at happiness, pick the perfect moments and savour the sweetness while it lasts. Enjoy those juicy bursts of peachy perfection that give us the real warm, fuzzy navel feeling inside.
City Rat is constantly food-blogging about trending ingredients he orders online, bristling at the latest TV food battles and going to eat at restaurants with yearlong waiting lists. Country Rat enjoys the aesthetics of leisurely reading a cookbook in a comfy chair, ambling through farmer’s markets to pick food by smell and sharing his food with friends. City Rat wants Country Rat’s ratatouille recipe so he can blog it. Continue reading
Here’s an article I recently wrote for Impact Magazine. For the complete article and more recipes pick up your copy at any of these places.
Hop back to the Paleolithic Stone Age and you’ll find that great-great-great-grandpa Grug was hunting and foraging for local, seasonal and organic food.
